Did you miss out on Valentine’s Day? I decided I should just treat myself and bake something tasty.
This month Cooked With Love gave us this divine raspberry and fig love slice to try. This is the perfect recipe as figs are in season and easily available. If you haven’t used figs in your cooking, now is a good reason to try.
On a side note – Katherine from Cooked With Love has released a new cookbook! If you love tasty raw treats, this cookbook is a must.
